Utah Food Bank

Organization Overview

Utah Food Bank is located in Salt Lake City, UT. The organization was established in 1959. According to its NTEE Classification (P81) the organization is classified as: Senior Centers, under the broad grouping of Human Services and related organizations. As of 06/2021, Utah Food Bank employed 147 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Utah Food Bank is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 06/2021, Utah Food Bank generated $155.5m in total revenue. This organization has experienced exceptional growth, as over the past 6 years, it has increased revenue by an average of 13.1% each year . All expenses for the organization totaled $133.1m during the year ending 06/2021. While expenses have increased by 10.7% per year over the past 6 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2021

Describe the Organization's Mission:

Part 3 - Line 1

UTAH FOOD BANK FIGHTS HUNGER STATEWIDE.

Describe the Organization's Program Activity:

Part 3 - Line 4a

STATEWIDE FOOD DISTRIBUTION - COLLECT AND DISTRIBUTE FOOD VIA A STATEWIDE NETWORK OF 216 PARTNER AGENCIES LOCATED IN ALL 29 COUNTIES. FOOD IS PROVIDED THROUGH OUR EMERGENCY FOOD ASSISTANCE PROGRAM AND ALL FOOD DISTRIBUTED IS FREE-OF-CHARGE TO PARTNER AGENCIES.


DIRECT SERVICE PROGRAMS - UTAH FOOD BANK PROGRAMS OFFERED TO HELP THE MOST VULNERABLE POPULATIONS IN OUR STATE - CHILDREN AND SENIORS. DIRECT SERVICE PROGRAMS INCLUDE: KIDS CAFE, MOBILE SCHOOL PANTRIES, FOOD BOX AND COMMUNITY MOBILE PANTRIES.


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Board, Officers & Key Employees

Name (title)Compensation
Ginette Bott
President And CEO
$225,093
Kent Liston
CFO
$191,739
Scott Woodhead
COO
$175,982
Jacob Buhler
It Director
$139,039
Howard Stoker
Chair
$0
Zach Engladn
Vice Chair
$0

Financial Statements

Statement of Revenue
Federated campaigns$28,406
Membership dues$0
Fundraising events$215,649
Related organizations$0
Government grants $5,393,430
All other contributions, gifts, grants, and similar amounts not included above$149,837,147
Noncash contributions included in lines 1a–1f $117,035,131
Total Revenue from Contributions, Gifts, Grants & Similar$155,474,632
Total Program Service Revenue$0
Investment income $50,490
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $43,691
Net Income from Fundraising Events -$40,369
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $155,528,444

Grants Recieved

Over the last fiscal year, we have identified 12 grants that Utah Food Bank has recieved totaling $311,886.

Awarding OrganizationAmount
C Scott And Dorothy E Watkins Charitable Foundation

West Jordan, UT

PURPOSE: CHARITABLE USE

$250,000
Edward L Burton Foundation

Salt Lake City, UT

PURPOSE: SUPPORT

$25,000
Richards Brandt Miller & Nelson Charitable Foundation

Salt Lake City, UT

PURPOSE: CHARITABLE DONATION

$9,000
Flamingo Foundation

Cottonwood Heights, UT

PURPOSE: FOOD FOR THE NEEDY

$7,200
Gibbons Foundation

Holladay, UT

PURPOSE: FOOD BANK

$7,000
The Dale And Alice Ballard Charitable Foundation

Ogden, UT

PURPOSE: GENERAL PURPOSE

$4,986
View Grant Recipient Profile

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