Institute For Culinary Awareness Research And Education I

Organization Overview

Institute For Culinary Awareness Research And Education I is located in Buckingham, FL. The organization was established in 2015. According to its NTEE Classification (K30) the organization is classified as: Food Programs, under the broad grouping of Food, Agriculture & Nutrition and related organizations. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Institute For Culinary Awareness Research And Education I is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

Mission & Program ActivityExcerpts From the 990EZ Filing

TAX YEAR

2015

Describe the Organization's Program Activity:

Part 3

IN COLLABORATION WITH PINE MANOR IMPROVEMENT ASSOCIATION RECEIVED FUNDING FROM GANNET FOUNDATION AND SWFL COMMUNITY FOUNDATION FOR ICARE PROGRAMS TEEN SUMMER CAMP (12 WEEK SESSION) - 10 STUDENTS SERVED CULINARY BOOT CAMP (TWO 12 WEEK SESSIONS) - 20 STUDENTS SERVED OUTCOMES INCLUDED AWARDING FLORIDA SAFE FOOD HANDLER CERTIFICATES TO PARTICIPANTS, WEEK LONG EXTERNSHIPS WITH LOCAL RESTAURANTS AND EMPLOYMENT OPPORTUNITIES FOR THE STUDENTS SERVED


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Board, Officers & Key Employees

Name (title)Compensation
James E Fraser
President/tr
$0
Courtney Fraser
Vice Pres./s
$0

Financial Statements

Statement of Revenue
Total Revenue from Contributions, Gifts, Grants & Similar$27,980
Total Program Service Revenue$0
Membership dues$0
Investment income $0
Gain or Loss$0
Net Income from Gaming & Fundraising$0
Other Revenue$0
Total Revenue$27,980

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