Food Empowerment Project

Organization Overview

Food Empowerment Project is located in San Jose, CA. The organization was established in 2008. According to its NTEE Classification (K30) the organization is classified as: Food Programs, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 12/2021, Food Empowerment Project employed 8 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Food Empowerment Project is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 12/2021, Food Empowerment Project generated $1.0m in total revenue. This organization has experienced exceptional growth, as over the past 7 years, it has increased revenue by an average of 40.8% each year . All expenses for the organization totaled $661.9k during the year ending 12/2021. While expenses have increased by 39.4% per year over the past 7 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2021

Describe the Organization's Mission:

Part 3 - Line 1

FOOD EMPOWERMENT PROJECT SEEKS TO CREATE A MORE JUST AND SUSTAINABLE WORLD BY RECOGNIZING THE POWER OF ONE'S FOOD CHOICES.

Describe the Organization's Program Activity:

Part 3 - Line 4a

VEGANISM - THE ORGANIZATION WORKS TO PROMOTE ETHICAL VEGANISM THROUGH EDUCATION, OUTREACH, AND BY PROVIDING TOOLS TO HELP PEOPLE GO AND STAY VEGAN. THROUGH THE ORGANIZATIONS THREE SISTER WEBSITES: VEGANMEXICANFOOD.COM AND VEGANFILIPINOFOOD.COM, THEY HAVE A WIDE SELECTION OF FREE MEXICAN, FILIPINX AND LAO VEGAN RECIPES. EACH SITE PROVIDES DELICIOUS RECIPES, NOT ONLY FOR VEGANS BUT FOR ANYONE WHO ENJOYS THESE CUISINES, AND THESE RESOURCES ARE AVAILABLE IN ENGLISH AND SPANISH (VEGANMEXICANFOOD.COM), IN ENGLISH AND TAGALOG (VEGANFILIPINOFOOD.COM) AND IN ENGLISH AND LAO (VEGANLAOFOOD.COM). ADDITIONALLY, THE ORGANIZATION CREATES ACCOMPANYING PRINTED BOOKLETS THAT ARE FILLED WITH RECIPES AND OTHER INFORMATION AND THOSE INTERESTED CAN REQUEST COPIES OF THE BOOKLET FOR FREE.IN 2018, THE ORGANIZATION STARTED THEIR FIGHT FOR THE OCEAN EFFORT TO DO MORE FOR OUR OCEANS. IN HONOR OF DR. SYLVIA EARLES BIRTHDAY ON AUGUST 30, THE ORGANIZATION BEGAN DOING OCEAN CLEAN-UPS AROUND THE GLOBE. IN THE PAST, THE ORGANIZATION HELD A MONTHLY VIGIL OUTSIDE OF A CHICKEN SLAUGHTERHOUSE IN PETALUMA, CA. ADDITIONALLY, THE ORGANIZATION LAUNCHED THE ONE GLASS AT A TIME ANTI-DAIRY CAMPAIGN. ALL EVENTS THE ORGANIZATION HOSTS ARE VEGAN; AND THE ORGANIZATION HAS BEEN SUCCESSFUL IN ENCOURAGING OTHER JUSTICE GROUPS TO SERVE VEGAN FARE AT JOINT EVENTS. THE ORGANIZATION ALSO COORDINATES EVENTS IN THE LOCAL COMMUNITY TO FOCUS ON ANIMALS WHO ARE RAISED AND KILLED FOR FOOD (PRE-COVID).IN 2018, THE ORGANIZATION STARTED THEIR FIGHT FOR THE OCEAN EFFORT TO DO MORE FOR OUR OCEANS. IN HONOR OF DR. SYLVIA EARLES BIRTHDAY ON AUGUST 30, THE ORGANIZATION BEGAN DOING OCEAN CLEAN-UPS AROUND THE GLOBE. IN THE PAST, THE ORGANIZATION HELD A MONTHLY VIGIL OUTSIDE OF A CHICKEN SLAUGHTERHOUSE IN PETALUMA, CA. ADDITIONALLY, THE ORGANIZATION LAUNCHED THE ONE GLASS AT A TIME ANTI-DAIRY CAMPAIGN. ALL EVENTS THE ORGANIZATION HOSTS ARE VEGAN; AND THE ORGANIZATION HAS BEEN SUCCESSFUL IN ENCOURAGING OTHER JUSTICE GROUPS TO SERVE VEGAN FARE AT JOINT EVENTS. THE ORGANIZATION ALSO COORDINATES EVENTS IN THE LOCAL COMMUNITY TO FOCUS ON ANIMALS WHO ARE RAISED AND KILLED FOR FOOD (PRE-COVID).


FARM WORKER RIGHTS - THE ORGANIZATION WORKS TO ADVANCE THE RIGHTS OF FARM WORKERS BY SUPPORTING CORPORATE, LEGISLATIVE, AND REGULATORY CHANGES. EACH YEAR, THE ORGANIZATION ORGANIZES AN ANNUAL SCHOOL SUPPLY DRIVE FOR THE CHILDREN OF FARM WORKERS. IN EARLY 2020, THE ORGANIZATION SPEARED A FOOD DRIVE TO HELP SUPPORT FARM WORKER FAMILIES WHO WERE HIT HARD AT THE BEGINNING OF THE PANDEMIC. SINCE 2015, THE ORGANIZATION HAS DISTRIBUTED THOUSANDS OF SCHOOL SUPPLIES, BACKPACKS, ETC. TO THE CHILDREN OF FARM WORKERS. IN 2018, THE ORGANIZATION PARTICIPATED IN A COALITION OF ORGANIZATIONS THAT WAS SUCCESSFUL IN OVERTURNING CALIFORNIAS 50-MILE RULE THAT NEGATIVELY IMPACTED THE EDUCATION OF CHILDREN OF FARM WORKERS.


ACCESS TO HEALTHY FOOD - THE ORGANIZATION WORKS WITH COMMUNITY MEMBERS TO SURVEY THE ACCESS TO HEALTHY FOODS AND CONDUCTS FOCUS GROUPS WITH LOCAL ORGANIZATIONS IN BLACK AND BROWN COMMUNITIES AND LOW-INCOME COMMUNITIES. THE ORGANIZATION THEN USES THESE REPORTS TO INFORM PUBLIC OFFICIALS OF THEIR FINDINGS AND TO ENCOURAGE POLICY CHANGES. THE ORGANIZATIONS WORK ON THE LACK OF ACCESS TO HEALTHY FOODS OVER THE YEARS HAS ALLOWED THEM TO COLLABORATE WITH VARIOUS COMMUNITY ORGANIZATIONS AS WELL AS GOVERNMENTAL BODIES. THESE REPORTS ON ACCESS TO HEALTHY FOODS HAVE BEEN CITED BY THE UNITED NATIONS HUMAN RIGHTS COMMITTEE AND ARE A RESOURCE FOR MANY SCHOOLS AND UNIVERSITIES ACROSS THE GLOBE. IN 2017, THE CITY OF SAN JOS, CA, AND THE CITY OF VALLEJO, CA, RECOGNIZED AND HONORED THE ORGANIZATION FOR THEIR VEGAN FOOD JUSTICE WORK, INCLUDING THEIR ACCESS WORK WITHIN THEIR CITIES. IN THE CITY OF PITTSBURG, CA, THE ORGANIZATION RECENTLY CARRIED OUT AN ASSESSMENT ON THE LACK OF ACCESS TO HEALTHY FOODS AND PLANS TO RELEASE THE REPORT IN 2022. THE ORGANIZATION ALSO USES THEIR CORPORATE CAMPAIGN SHAME ON SAFEWAY TO PRESSURE SAFEWAY/ALBERTSONS TO CHANGE THEIR UNJUST POLICY THAT CAN LEAVE NEIGHBORHOODS WITHOUT A GROCERY STORE FOR MORE THAN A DECADE.


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Board, Officers & Key Employees

Name (title)Compensation
Sharanya Krishna Prasad
Executive Dir.
$103,592
Lauren Ornelas
President
$80,625
Sharon Daraphonhdeth
Board Member
$0
Jeannine Cicco Barker
Board Member
$0
Elise Ferguson
Secretary
$0
Anika Lehde
Board Member
$0

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$4,092
Related organizations$0
Government grants $53,759
All other contributions, gifts, grants, and similar amounts not included above$942,780
Noncash contributions included in lines 1a–1f $174
Total Revenue from Contributions, Gifts, Grants & Similar$1,000,631
Total Program Service Revenue$0
Investment income $547
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events $1,851
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $328
Miscellaneous Revenue$0
Total Revenue $1,003,357

Grants Recieved

Over the last fiscal year, we have identified 6 grants that Food Empowerment Project has recieved totaling $490,402.

Awarding OrganizationAmount
The Seattle Foundation

Seattle, WA

PURPOSE: PART-TIME EXECUTIVE ASSISTANT AND ONE CAMPAIGNER; TO PROVIDE GENERAL SUPPORT

$250,000
Network For Good Inc

Washington, DC

PURPOSE: UNRESTRICTED

$139,639
Animal Charity Evaluators

Walnut, CA

PURPOSE: MOVEMENT GRANT; SUPPORT MISSION

$60,000
American Online Giving Foundation Inc

Newark, DE

PURPOSE: GENERAL SUPPORT

$30,763
Nutritionfacts Org Inc

Takoma Park, MD

PURPOSE: Evidence-Based Nutrition Advocacy

$10,000
A Well-Fed World

Washington, DC

PURPOSE: $10,000

$0
View Grant Recipient Profile

Peer Organizations

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