The Yum-O Organization Inc is located in New York, NY. The organization was established in 2007. According to its NTEE Classification (K99) the organization is classified as: Food, Agriculture & Nutrition N.E.C., under the broad grouping of Food, Agriculture & Nutrition and related organizations. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Yum-O Organization Inc is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.
For the year ending 12/2023, Yum-O Organization Inc generated $103.6k in total revenue. This represents a relatively dramatic decline in revenue. Over the past 9 years, the organization has seen revenues fall by an average of (12.8%) each year. All expenses for the organization totaled $235.2k during the year ending 12/2023. As we would expect to see with falling revenues, expenses have declined by (8.0%) per year over the past 9 years. You can explore the organizations financials more deeply in the financial statements section below.
Since 2014, Yum-O Organization Inc has awarded 78 individual grants totaling $3,698,162. If you would like to learn more about the grant giving history of this organization, scroll down to the grant profile section of this page.
Form
990PF
Mission & Program ActivityExcerpts From the 990PF Filing
TAX YEAR
2023
Describe the Organization's Mission:
Part 3 - Line 1
YUM-O ORGANIZATION EMPOWERS KIDS AND THEIR FAMILIES TO DEVELOP HEALTHY COOKING AND EATING HABITS.
Describe the Organization's Program Activity:
Part 3 - Line 4a
FEED - TO ALLEVIATE AMERICA'S CHILDHOOD HUNGER PROBLEMS.
COOK - EDUCATING KIDS AND THEIR FAMILIES ABOUT FOOD, HEALTHY COOKING AND EATING.
FUND - YUM-O PROVIDES EDUCATIONAL OPPORTUNITIES IN THE FOOD SERVICE INDUSTRY.
| Name (title) | Role | Hours | Compensation | 
|---|---|---|---|
John Cusimano President/treasurer  | 1 | $0 | |
Judy Keane Secretary  | 5 | $0 | |
Rachael Ray Chairperson  | 1 | $0 | 
| Statement of Revenue | |
|---|---|
| Contributions, Gifts, Grants & Similar | $102,044 | 
| Interest on Savings | $1,513 | 
| Dividends & Interest | $0 | 
| Net Rental Income | $0 | 
| Net Gain on Sale of Assets | $0 | 
| Capital Gain Net Income | $0 | 
| Net ST Capital Gain | $0 | 
| Income Modifications | $0 | 
| Profit on Inventory Sales | $0 | 
| Other Income | $0 | 
| Total Revenue | $103,557 | 
| Statement of Expenses | |
|---|---|
| Compensation of officers, directors, trustees, etc | $0 | 
| Other employee salaries and wages | $0 | 
| Pension plans, employee benefits | $0 | 
| Interest | $0 | 
| Taxes | $25 | 
| Depreciation | $0 | 
| Occupancy | $0 | 
| Travel, conferences, and meetings | $0 | 
| Printing and publications | $0 | 
| Other expenses | $9,123 | 
| Total operating and administrative expenses | $35,186 | 
| Contributions, gifts, grants paid | $200,000 | 
| Total expenses and disbursements | $235,186 | 
| Balance Sheet | |
|---|---|
| Cash—non-interest-bearing | $143,910 | 
| Savings and temporary cash investments | $61,494 | 
| Net Accounts receivable | $98 | 
| Net Pledges Receivable | $0 | 
| Grants receivable | $0 | 
| Receivables from Officers, Directors, or Controlling Persons | $0 | 
| Net other notes and loans receivable | $0 | 
| Inventories for sale or use | $0 | 
| Prepaid expenses and deferred charges | $6,547 | 
| Net Investments - land, buildings, equipment | $0 | 
| Investments—mortgage loans | $0 | 
| Investments—other | $0 | 
| Net Land, buildings, and equipment | $0 | 
| Other assets | $7,000 | 
| Total assets | $219,049 | 
| Accounts payable and accrued expenses | $70 | 
| Grants payable | $0 | 
| Deferred revenue | $0 | 
| Loans and other payables to any current Officer, Director, or Controlling Person | $0 | 
| Mortgages and other notes payable | $0 | 
| Other liabilities | $0 | 
| Total liabilities | $70 | 
Over the last fiscal year, The Yum-O Organization Inc has awarded $200,000 in support to 4 organizations.
| Grant Recipient | Amount | 
|---|---|
NATIONAL RESTAURANT ASSOCIATION PURPOSE: SCHOLARSHIP PROGRAMS  | $50,000 | 
REFED INC PURPOSE: PROGRAMS TO REDUCE FOOD LOSS  | $50,000 | 
THE CHARLIE CART PROJECT PURPOSE: DIGITIZING COOKING CURRICULUM  | $50,000 | 
THE JACQUES PEPIN FOUNDATION PURPOSE: CULINARY TRAINING PROGRAMS  | $50,000 |