Nonprofit OrganizationsFood, Agriculture & Nutrition

MISSION:

TO INCREASE THE KNOWLEDGE AND UNDERSTANDING OF AGRICULTURE AND STIMULATE RESEARCH IN NEW FIELDS RELATED TO AGRICULTURE

MISSION:

BADGER PRAIRIE NEEDS NETWORK IS A NON-PROFIT ORGANIZATION DEDICATED TOHELPING OUR NEIGHBORS IN THE VERONA AREA SCHOOL DISTRICT BY PROVIDINGRESOURCES TO MEET BASIC NEEDS WHILE PROMOTING DIGNITY AND INSPIRINGHOPE.

MISSION:

THE NASHVILLE FOOD PROJECT BRINGS PEOPLE TOGETHER TO GROW, COOK, AND SHARE NOURISHING FOOD, WITH THE GOALS OF CULTIVATING COMMUNITY AND ALLEVIATING HUNGER IN OUR CITY.

MISSION:

BUILDING AWARENESS, UNDERSTANDING, AND A POSITIVE PUBLIC PERCEPTION OF AGRICULTURE THROUGH EDUCATION.

MISSION:

WE OPERATE FOR CHARITABLE AND EDUCATIONAL PURPOSES FOR THE WELL-BEING OF MINNESOTA AGRICULTURE.

MISSION:

TO PROVIDE ASSISTANCE TO FARM FAMILIES THAT HAVE EXPERIENCED A MAJOR ILLNESS, INJURY OR AN ACT OF NATURE THAT HAS CAUSED UNDUE FINANCIAL HARDSHIP

MISSION:

: PROPELLED BY THE BELIEF THAT LACK OF ACCESS TO NUTRITIOUS PRODUCE IS FUNDAMENTALLY A LOGISTICS ISSUE, NOT A SUPPLY ISSUE, BOSTON AREA GLEANERS IS COMMITTED TO BUILDING A SUSTAINABLE LOCAL FOOD SYSTEM BY HARVESTING SURPLUS ON-FARM FOOD THAT WOULD OTHERWISE GO TO WASTE AND GETTING IT TO FAMILIES AND INDIVIDUALS THROUGH FOOD BANK AND OTHER PARTNERS; GROWING CROPS ON STONEFIELD FARM PARTICULARLY APPEALING TO THE COMMUNITIES WE SERVE AS REQUESTED BY OUR PARTNERS; AND HELPING SMALL FARMERS FIND MARKETS FOR THEIR LOCALLY GROWN PRODUCE THROUGH THE FOOD HUB.

MISSION:

ALLEVIATE AND PREVENT HUNGER AMONGST MICHIGAN RESIDENTS.

MISSION:

NOURISHING OUR COMMUNITY. THE PORT ANGELES FOOD BANK IS THE MAIN FOOD BANK IN CLALLAM COUNTY, PROVIDING FOOD TO 13 OTHER AREA PANTRIES AND MEAL PROGRAMS AS WELL AS PROVIDING FOOD TO OVER 5,000 INDIVIDUALS PER MONTH.

MISSION:

TO DEVELOP RESOURCE SOLUTIONS FOR RURAL COMMUNITIES

MISSION:

THE INDIANA CROP IMPROVEMENT ASSOCIATION IS THE OFFICIAL SEED CERTIFYING AGENCY FOR THE STATE OF INDIANA. ITS MISSION IS TO CARRY OUT THE RECORDKEEPING, FIELD INSPECTIONS, LABORATORY TESTING, POST CONTROL GROW OUT TESTS, ISSUANCE OF OFFICIAL CERTIFICATION LABELS, AND OTHER ACTIVITIES ASSOCIATED WITH THE CERTIFICATION OF SEEDS AND PLANT PARTS.

MISSION:

TO SUPPORT THE MISSION AND GOALS OF REDUCING OR ENDING HUNGER AND FOOD INSECURITY IN OUR COUNTY.

MISSION:

TO PROVIDE NUTRITION SERVICES TO SENIORS IN KENT COUNTY TO ENABLE THEM TO BECOME OR REMAIN AS HEALTHY AND INDEPENDENT AS POSSIBLE IN THEIR HOMES.

MISSION:

TO BENEFIT, SUPPORT & ENHANCE THE LONG RANGE GOALS OF BOCA HELPING HANDS, INC., AN ORGANIZATION WHOSE MISSION IS TO PROVIDE FOOD, MEDICAL AND FINANCIAL ASSISTANCE TO MEET BASIC HUMAN NEEDS AS WELL AS EDUCATION, JOB TRAINING AND GUIDANCE TO CREATE SELF-SUFFICIENCY

MISSION:

TO SUSTAIN AND ENHANCE A CLIMATE FOR OUR MEMBERS TO RESPONSIBLY DEVELOP, MANUFACTURE AND MARKET DIETARY SUPPLEMENTS, FUNCTIONAL FOOD AND THEIR NUTRITIONAL INGREDIENTS.

MISSION:

BRIDGING THE GAP BETWEEN FOOD WASTE AND HUNGER BY RESCUING OTHERWISE WASTED PRODUCE TO CREATE DELICIOUS AND HIGHLY-NUTRITIOUS MEALS FOR CUSTOMERS, NON-PROFITS AND FOOD-INSECURE FAMILIES.

MISSION:

The goal of this organization is to represent the interests of agricultural producers and rural communities.

MISSION:

TO SUPPORT THE ENTERTAINMENT OF YOUTH AGRICULTURAL DEVELOPMENT.

MISSION:

TO SERVE AS A CONDUIT CONNECTING INDIVIDUALS AND GROUPS TO IMPROVE SELF-SUFFICIENCY OF LOCAL, URBAN, AND RURAL COMMUNITIES.

MISSION:

TO ELEVATE OUR COMMUNITY BY EMPOWERING OUR NEIGHBORS TO REACH THEIR FULL POTENTIAL.