Dc Central Kitchen Inc

Organization Overview

Dc Central Kitchen Inc is located in Washington, DC. The organization was established in 1988. According to its NTEE Classification (K30) the organization is classified as: Food Programs, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 06/2022, DC Central Kitchen Inc employed 258 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. DC Central Kitchen Inc is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 06/2022, DC Central Kitchen Inc generated $30.2m in total revenue. This represents relatively stable growth, over the past 7 years the organization has increased revenue by an average of 10.0% each year. All expenses for the organization totaled $20.6m during the year ending 06/2022. While expenses have increased by 5.6% per year over the past 7 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Since 2016, DC Central Kitchen Inc has awarded 20 individual grants totaling $827,417. If you would like to learn more about the grant giving history of this organization, scroll down to the grant profile section of this page.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2022

Describe the Organization's Mission:

Part 3 - Line 1

SEE PART III, LINE 1.

Describe the Organization's Program Activity:

Part 3 - Line 4a

HEALTHY SCHOOL FOODS: DCCK PROVIDES HEALTHY BREAKFASTS, LUNCHES, AND SUPPERS TO TWELVE PUBLIC SCHOOLS AND SIX CHARTER AND PRIVATE SCHOOLS IN WASHINGTON, D.C. THIS SERVICE AIMS TO BRING LOCAL, SEASONABLE AND SUSTAINABLE COST-EFFECTIVE DINING SERVICE TO LOCAL SCHOOLS THAT WANT TO SERVE HEALTHY, LOCALLY SOURCE MEALS TO LOW-INCOME STUDENT POPULATIONS. IN ADDITION TO PROMOTING ACCESS TO GOOD NUTRITION, THE PROGRAM CREATES AND SUSTAINS EMPLOYMENT OPPORTUNITIES FOR AT-RISK MEN AND WOMEN WHO HAVE COMPLETED DCCK'S CULINARY JOB TRAINING PROGRAM. THIS PROGRAM SERVED MORE THAN 1,008,00 MEALS TO FOOD INSECURE CHILDREN DURING THE LAST FISCAL YEAR.


COMMUNITY MEALS: DCCK PREPARED, SERVED, AND DELIVERED MORE THAN 1,038,000 MEALS TO FRONT-LINE SHELTERS, YOUTH PROGRAMS, AND COMMUNITY-BASED ORGANIZATIONS SERVING FOOD INSECURE AND OTHER VULNERABLE POPULATIONS. THE PROGRAM ALSO PROVIDED HEALTHY GROCERIES TO PARTNER AGENCIES AND FOOD INSECURE INDIVIDUALS, TOTALING APPROXIMATELY 74,000 GROCERY BAGS, EQUIVALENT TO AN ADDITIONAL 618,000 MEALS.


CAFES & CATERING: DCCK CREATES JOB AND INTERNSHIP OPPORTUNITIES FOR INDIVIDUALS FACING BARRIERS TO EMPLOYMENT THROUGH THESE SOCIAL ENTERPRISE ACTIVITIES. SINCE 2019, DCCK'S CAFE IN WARD 8 HAS ALSO HOSTED ON-THE-JOB TRAINING SERVICES FOR OPPORTUNITY YOUTH WHILE PROVIDING A DIGNIFIED FOOD ACCESS POINT AND COMMUNITY GATHERING SPACE IN AN UNDERSERVED NEIGHBORHOOD. IN 2022, DCCK OPENED A SECOND CAFE IN THE FLAGSHIP LOCATION OF DC PUBLIC LIBRARY, EXPANDING THIS PROGRAM'S ABILITY TO HIRE DCCK CULINARY GRADUATES, HOST DCCK CULINARY INTERNS, AND SUPPORT LOCAL FARM PURCHASING.


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Board, Officers & Key Employees

Name (title)Compensation
Michael F Curtin Jr
CEO
$261,280
Glenda Cognevich
CFO
$175,780
Alex Moore
Cdo
$165,549
Andrew Finke
COO
$144,850
Tee Okasi-Nwozo
Chco
$143,553
Ja'sent Brown
Cpo
$135,670

Outside Vendors & Contractors

Vendor Name (Service)Compensation
Sysco
Food Supplies
$1,637,183
Acme Paper
Paper And Kitchen Supplies
$1,190,882
Class Produce
Fruit And Vegetable Products
$1,089,577
Cloverland Farms Dairy
Diary Products
$304,682
Orr Group Inc
Capital Campaign Consulting Services
$498,820
View All Vendors

Financial Statements

Statement of Revenue
Federated campaigns$117,238
Membership dues$0
Fundraising events$462,906
Related organizations$0
Government grants $2,317,456
All other contributions, gifts, grants, and similar amounts not included above$15,489,582
Noncash contributions included in lines 1a–1f $2,423,238
Total Revenue from Contributions, Gifts, Grants & Similar$18,387,182
Total Program Service Revenue$10,710,703
Investment income $313,313
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $858,340
Net Income from Fundraising Events -$124,055
Net Income from Gaming Activities $0
Net Income from Sales of Inventory -$665
Miscellaneous Revenue$0
Total Revenue $30,154,665

Grants Awarded

Over the last fiscal year, Dc Central Kitchen Inc has awarded $52,866 in support to 4 organizations.

Grant RecipientAmount

SANCTUARY DMV

PURPOSE: HUNGER-FIGHTING EFFORTS IN THE FACE OF COVID-19

$17,866

Washington, DC

PURPOSE: HUNGER-FIGHTING EFFORTS IN THE FACE OF COVID-19

$15,000

GOOD PROJECTS INC

Org PageRecipient Profile

Washington, DC

PURPOSE: HUNGER-FIGHTING EFFORTS IN THE FACE OF COVID-19

$10,000

DREAMING OUT LOUD

Org PageRecipient Profile

Washington, DC

PURPOSE: HUNGER-FIGHTING EFFORTS IN THE FACE OF COVID-19

$10,000
View Grant Profile

Grants Recieved

Over the last fiscal year, we have identified 9 grants that Dc Central Kitchen Inc has recieved totaling $385,450.

Awarding OrganizationAmount
Fourten Foundation

Harrison, NY

PURPOSE: CHEFS FOR UKRAINE

$300,000
Carter & Melissa Cafritz Charitable Tr

Washington, DC

PURPOSE: GENERAL OPERATING SUPPORT

$25,000
Mary Jane M Crowe Foundation Scholarship

Dallas, TX

PURPOSE: UNRESTRICTED GENERAL

$20,000
Alice Shaver Foundation

Williamstown, MA

PURPOSE: CHARITABLE

$20,000
Harry F Duncan Foundation Inc

Towson, MD

PURPOSE: UKRAINE RELIEF EFFORTS

$10,000
Allinder Anestis Family Charitable Fund Inc

Albany, NY

PURPOSE: GENERAL CHARITABLE PURPOSES

$5,000
View Grant Recipient Profile

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