Native American Food Sovereignty Alliance

Organization Overview

Native American Food Sovereignty Alliance is located in Flagstaff, AZ. The organization was established in 2015. According to its NTEE Classification (S80) the organization is classified as: Community Service Clubs, under the broad grouping of Community Improvement & Capacity Building and related organizations. As of 12/2021, Native American Food Sovereignty Alliance employed 8 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Native American Food Sovereignty Alliance is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2021

Describe the Organization's Mission:

Part 3 - Line 1

NAFSA WAS FORMED TO RESTORE & SUPPORT NATIVE AMERICAN FOOD SYSTEMS NATIONALLY, IN NEW MEXICO & CANADA THROUGH EDUCATION, ADVOCACY & POLICY, WHILE PROMOTING BETTER HEALTH & CREATING ECONOMIC OPPORTUNITIES.

Describe the Organization's Program Activity:

Part 3 - Line 4a

FISCAL SPONSORSHIP: NAFSA PROVIDES ADVOCACY, EDUCATION & NETWORKING TO INDIGENOUS COMMUNITIES NATIONALLY AS THEY REVITALIZE THEIR INDIGENOUS FOOD SYSTEMS. NAFSA PROVIDES FISCAL & PROJECT SPONSORSHIP TO ORGANIZATIONS, INDIVIDUALS, & BUSINESSES THAT ARE ALIGNED WITH ITS MISSION & VALUES & THOSE THAT FURTHER NAFSAS TAX-EXEMPT PURPOSES.


ISKN: NAFSAS INDIGENOUS SEED KEEPERS NETWORK (ISKN) IS NOURISHING THE GROWING SEED SOVEREIGNTY MOVEMENT ACROSS NORTH AMERICA THROUGH PROVIDING EDUCATIONAL RESOURCES, ORGANIZING EVENTS TO CONNECT THOSE ENGAGED IN SEED SAVING, & THROUGH PROVIDING MENTORSHIP TRAINING, OUTREACH, & ADVOCACY SUPPORT ON SEED POLICY ISSUES.


FOOD AND CULINARY: NAFSAS FOOD & CULINARY PROGRAM IS CULTIVATING A NETWORK OF INDIGENOUS FOOD PREPARERS & DEVELOPING PEER-TO-PEER LEARNING OPPORTUNITIES THAT SUPPORT RECONNECTING WITH TRADITIONAL DIETS & LIFEWAYS.


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Board, Officers & Key Employees

Name (title)Compensation
Lilian Hill
Executive Dir.
$31,366
Diane Wilson
Executive Dir.
$28,375
Loretta Barrett Oden
Director
$7,500
Dan Cornelius
Director
$500
John Bonaparte
Director
$150
Edward H Hall III
Vice President
$0

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$0
Related organizations$0
Government grants $249,000
All other contributions, gifts, grants, and similar amounts not included above$3,299,307
Noncash contributions included in lines 1a–1f $0
Total Revenue from Contributions, Gifts, Grants & Similar$3,548,307
Total Program Service Revenue$0
Investment income $324
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $3,548,631

Grants Recieved

Over the last fiscal year, we have identified 16 grants that Native American Food Sovereignty Alliance has recieved totaling $2,749,422.

Awarding OrganizationAmount
Tides Foundation

San Francisco, CA

PURPOSE: HEALTHY INDIVIDUALS AND COMMUNITIES

$2,300,000
New Venture Fund

Washington, DC

PURPOSE: AGRICULTURE, FOOD, NUTRITION

$120,000
Impactassets Inc

Bethesda, MD

PURPOSE: GENERAL SUPPORT

$105,000
Novo Foundation

Kingston, NY

PURPOSE: PROJECT SUPPORT: AKWESASNE SEED SOVEREIGNTY

$100,000
Common Counsel Foundation

Oakland, CA

PURPOSE: GENERAL SUPPORT

$25,000
Jessie Smith Noyes Foundation Inc

New York, NY

PURPOSE: GENERAL OPERATING SUPPORT

$25,000
View Grant Recipient Profile

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