South Portland Food Cupboard

Organization Overview

South Portland Food Cupboard is located in South Portland, ME. The organization was established in 2005. According to its NTEE Classification (K31) the organization is classified as: Food Banks & Pantries, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 06/2021, South Portland Food Cupboard employed 2 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. South Portland Food Cupboard is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 06/2021, South Portland Food Cupboard generated $1.5m in total revenue. This organization has experienced exceptional growth, as over the past 6 years, it has increased revenue by an average of 26.5% each year . All expenses for the organization totaled $1.3m during the year ending 06/2021. While expenses have increased by 23.1% per year over the past 6 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2021

Describe the Organization's Mission:

Part 3 - Line 1

THE FOOD CUPBOARD IS AN ECUMENICAL FOOD PANTRY DEDICATED TO ALLEVIATING HUNGER BY PROVIDING SUPPLEMENTAL FOOD TO THE NEEDY OF SOUTH PORTLAND, CAPE ELIZABETH, SCARBOROUGH AND SURROUNDING COMMUNITIES.

Describe the Organization's Program Activity:

Part 3 - Line 4a

THE CUPBOARD IS RESPONSIBLE FOR FEEDING INDIVIDUALS AND FAMILIES IN THE LOCAL AND SURROUNDING COMMUNITIES IN NEED OF FOOD. STATISTICS HAVE FLUCTUATED THROUGH THE YEARS ON THE FAMILIES WE SERVE. QUALIFIED RECIPIENTS OF OUR FOOD PROGRAMS TYPICALLY INCLUDE INDIVIDUALS AND FAMILIES WHO'S HOUSEHOLD INCOME FALLS WITHIN THE EMERGENCY FOOD ASSISTANCE PROGRAM (TEFAP) GUIDELINES OR ARE EXPERIENCING AN EMERGENCY SITUATION THAT PREVENTS THEM FROM OBTAINING THEIR NUTRITIONAL NEEDS THROUGH OTHER RESOURCES. THE GOAL IS TO PROVIDE NUTRITIOUS FOOD IN ORDER TO SUPPLEMENT NEARLY A MONTH'S WORTH OF MEALS. OVER 150 MEN AND WOMEN VOLUNTEER THEIR TIME EACH WEEK TO OPERATE THE CUPBOARD.


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Board, Officers & Key Employees

Name (title)Compensation
Dwayne Hopkins
Executive Di
$41,879
Laurel Labauve
Vice Preside
$0
Richard Borrelli
President
$0
Doug Norton
Secretary
$0
Stephen Sedgeley
Treasurer
$0
Sarah Piper
Director
$0

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$0
Related organizations$0
Government grants $50,786
All other contributions, gifts, grants, and similar amounts not included above$1,471,816
Noncash contributions included in lines 1a–1f $1,025,593
Total Revenue from Contributions, Gifts, Grants & Similar$1,522,602
Total Program Service Revenue$0
Investment income $2,851
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events $940
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $1,526,393

Grants Recieved

Over the last fiscal year, we have identified 1 grants that South Portland Food Cupboard has recieved totaling $3,000.

Awarding OrganizationAmount
Saco & Biddeford Savings Charitable Foundation

Saco, ME

PURPOSE: GENERAL OPERATING SUPPORT

$3,000
View Grant Recipient Profile

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