Mid Coast Hunger Prevention Program Inc

Organization Overview

Mid Coast Hunger Prevention Program Inc is located in Brunswick, ME. The organization was established in 1995. According to its NTEE Classification (Z99) the organization is classified as: Unknown, under the broad grouping of Unknown and related organizations. As of 06/2022, Mid Coast Hunger Prevention Program Inc employed 20 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Mid Coast Hunger Prevention Program Inc is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 06/2022, Mid Coast Hunger Prevention Program Inc generated $4.6m in total revenue. This represents relatively stable growth, over the past 7 years the organization has increased revenue by an average of 8.1% each year. All expenses for the organization totaled $4.4m during the year ending 06/2022. While expenses have increased by 11.4% per year over the past 7 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2022

Describe the Organization's Mission:

Part 3 - Line 1

THE MISSION OF MID COAST HUNGER PREVENTION PROGRAM IS TO PROVIDE HUNGRY PEOPLE WITH ACCESS TO HEALTHY FOOD, WORK TO IMPROVE THE QUALITY OF THEIR LIVES BY PARTNERING WITH OTHERS, AND SERVE THEM IN A MANNER THAT RECOGNIZES THEIR DIGNITY.

Describe the Organization's Program Activity:

Part 3 - Line 4a

PROVIDES FOOD RESCUE, PROCESSING, AND DISTRIBUTION FOR OUR AGENCY'S PROGRAMS. OVER 1.3 MILLION POUNDS OF FOOD WAS RESCUED AND DISTRIBUTED.


FOOD PANTRY - PROVIDES GROCERY ASSISTANCE TO HOUSEHOLDS IN OUR CATCHMENT AREA. OVER 27,000 PEOPLE WERE SERVED 189,000 MEALS WORTH OF FOOD FROM JULY 2020 THROUGH JUNE 2021.


SOUP KITCHEN - PROVIDES A FREE, BALANCED LUNCH MON - SAT TO PERSONS AT RISK OF HUNGER IN MIDCOAST MAINE. OVER 45,000 MEALS WERE SERVED FROM JULY 2020 THROUGH JUNE 2021.


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Board, Officers & Key Employees

Name (title)Compensation
Karen Parker
Executive Director
$92,404
Carl Demars
Chair
$0
Megan Hart
Vice Chair
$0
Laura Larssen
Secretary
$0
Patty Feldman
Officer
$0
Scott Tremble
Treasurer
$0

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$10,686
Related organizations$0
Government grants $126,282
All other contributions, gifts, grants, and similar amounts not included above$4,443,147
Noncash contributions included in lines 1a–1f $2,737,181
Total Revenue from Contributions, Gifts, Grants & Similar$4,580,115
Total Program Service Revenue$0
Investment income $10,815
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $5,000
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $4,595,930

Grants Recieved

Over the last fiscal year, we have identified 1 grants that Mid Coast Hunger Prevention Program Inc has recieved totaling $4,000.

Awarding OrganizationAmount
$4,000
View Grant Recipient Profile

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