Nonprofit OrganizationsFood, Agriculture & Nutrition

MISSION:

TO PROVIDE FOOD TO THE POOR AND HUNGRY OF THE GREATER PORTLAND AREA.

MISSION:

IT IS DEVOTED ENTIRELY AND EXCLUSIVELY TO PROMOTING AND PROTECTING THE ABILITY OF CATTLEMEN MEMBERS TO PRODUCE AND MARKET THEIR PRODUCTS.

MISSION:

PRIVATE, NON-PROFIT ORGANIZATION CREATED TO DEVELOP, FOSTER, PROMOTE AND PROTECT PROGRAMS FOR THE WELFARE OF FARM PEOPLE, INCLUDING THEIR ECONOMIC, SOCIAL AND EDUCATIONAL WELL-BEING.

MISSION:

PRIVATE, NON-PROFIT ORGANIZATION CREATED TO DEVELOP, FOSTER, PROMOTE AND PROTECT PROGRAMS FOR THE WELFARE OF FARM PEOPLE, INCLUDING THEIR ECONOMIC, SOCIAL AND EDUCATIONAL WELL-BEING.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

DELIVERING HEALTHY MEALS AND FRIENDSHIP NEIGHBOR TO NEIGHBOR. THE ORGANIZATION COOKS, PREPARES, AND DELIVERS MEALS TO HUNGRY PEOPLE ACROSS NEW MEXICO AND PROVIDES CONTACT WITH THESE PEOPLE TO ENSURE THAT THEIR DIETARY HEALTH AND OTHER NEEDS ARE MET.

MISSION:

THE MISSION OF ALAMANCE COUNTY MEALS ON WHEELS, INC. IS TO PROVIDE IN-HOME NUTRITIONAL SERVICES IN ALAMANCE COUNTY WHICH IMPROVE AND ENHANCE QUALITY OF LIFE, NOURISH THE BODY, MIND AND SPIRIT, AND PROMOTE INDEPENDENT LIVING FOR SENIORS AND THEIR FAMILIES.

MISSION:

BY UTILIZING AND BRINGING TOGETHER COMMUNITY RESOURCES THE WILLMAR AREA FOOD SHELF WILL PROVIDE FOOD ASSISTANCE TO INDIVIDUALS AND FAMILIES. OUR GOAL IS TO INSURE NO ONE GOES HUNGRY.

MISSION:

TO FIGHT HUNGER AND POVERTY BY PROVIDING FOOD, EDUCATION, PROGRAMS AND RESOURCES TO FAMILIES IN A DIGNIFIED, PERSONAL AND EXPEDITIOUS MANNER DIRECTLY AS A FOOD PANTRY AND AS A FOOD BANK; WITHOUT ZIP CODE RESTRICTIONS.

MISSION:

RENTAL OF LAND TO HOLD FREDERICK COUNTY FAIR. TO PROMOTE AGRICULTURE IN FREDERICK COUNTY, MARYLAND.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

MIAMI VALLEY MEALS' CHEFS TRANSFORM BULK DONATED FOODS INTO HEARTY MEALS FOR THOSE EXPERIENCING FOOD INSECURITY. MEALS ARE DISTRIBUTED THROUGH A NETWORK OF NONPROFITS IN THE MIAMI VALLEY. OUR PROFESSIONAL CULINARY TEAM EFFICIENTLY ELEVATES FOOD INTO ITS HIGHEST USE, REDUCING WASTE TO SERVE THOSE IN NEED. OUR UNIQUE MODEL HELPS OTHER NONPROFITS BY FREEING UP SOME OF THEIR BUDGET AND TIME TO FOCUS ON THEIR MISSION AND PROVIDING OTHER VITAL HUMAN SERVICES.

MISSION:

HUNGRY FOR CHRIST IN HAMILTON, MI INSPIRES TO CARRY OUT GOD'S GOOD WORKS BY FILLING A NEED-IN HAMILTON AND THE SURROUNDING AREAS-FOR GOOD FOOD AND GOOD PEOPLE TO DELIVER IT. THE MISSION IS: "FOR I WAS HUNGRY AND YOU GAVE ME SOMETHING TO EAT, I WAS THIRSTY AND YOU GAVE ME SOMETHING TO DRINK, I WAS A STRANGER AND YOU INVIVTED ME IN." MATTHEW 25:35

MISSION:

The goal of this organization is to represent the interests of agricultural producers and rural communities.

MISSION:

TO COLLECT AND PURCHASE FOOD AND BASIC NECESSITIES FOR DISTRIBUTION TO DISADVANTAGED FAMILIES IN THE NORTH IOWA AREA.

MISSION:

PRESERVE AND PROMOTE THE STRONG HERITAGE OF MINNESOTA AGRICULTURE.

MISSION:

The goal of this organization is to ensure that farmland is preserved for farming purposes rather than freed for development or environmental quality purposes.

MISSION:

IN 2011 RESPIRE HAITI BUILT AND OPENED A NEW SCHOOL FOR THE COMMUNITY OF GRESSIER HAITI WHICH NOW TEACHES OVER 500 STUDENTS. A MEDICAL CLINIC HAS ALSO BEEN BUILT. THE MAJORITY OF STUDENTS ARE ORPHANS OR RESTAVEKS (CHILD SLAVE LABORERS). THE SCHOOL PROVIDES UNIFORMS, BOOKS, MATERIALS, MEALS TO THE STUDENTS. SEVEN SMALL BUILDINGS HAVE BEEN CONSTRUCTED TO HOUSE THE SCHOOL, THE MEDICAL CLINIC, VISITING DOCTORS AND NURSES, ETC. ENGLISH AND HEALTH CLASSES ARE ALSO TAUGHT TO THE PEOPLE OF THE LOCAL COMMUNITY.

MISSION:

TO PROVIDE WELL BALANCED, NUTRITIOUS MEALS TO RESIDENTS OF CHEMUNG COUNTY WHO ARE UNABLE TO PROCURE OR PREPARE PROPER MEALS FOR THEMSELVES.

MISSION:

FOOD DISTRIBUTION AND A COMMITMENT TO IMPROVE THE QUALITY OF LIFE FOR THE TOTAL PERSON