Nonprofit OrganizationsFood, Agriculture & Nutrition

MISSION:

ADVOCATING, EDUCATING, AND ELEVATING THE INTERESTS OF THE WASHINGTON STATE INDEPENDENT GROCERS, CONVENIENCE STORES, AND THEIR SUPPLIERS.

MISSION:

HEART MINISTRY CENTER'S MISSION IS TO PROVIDE FOOD, HEALTHCARE, AND A WAY FORWARD TO PEOPLE SEVERELY AFFECTED BY POVERTY IN THE OMAHA AREA. HEART MINISTRY CENTER'S CORE PROGRAMS INCLUDE A CHOICE FOOD DISTRIBUTION PROGRAM, MONEN HEALTHCARE CLINIC (WHICH PROVIDES MEDICAL, DENTAL, VISION, AND MENTAL HEALTH SERVICES), WILLING PARTNER CASE MANAGEMENT PROGRAM, FRESH START JOB TRAINING/PLACEMENT PROGRAM, AND TWO SOCIAL ENTERPRISES (FRESH START LAUNDROMAT AND FRESH FLORAL).

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

ACCELERATE THE ADVANCEMENT OF WOMEN LEADERS IN THE FOOD INDUSTRY.

MISSION:

TO IMPROVE AND PROMOTE THE WELFARE AND WORKING CONDITIONS OF ITS MEMBERSHIP.

MISSION:

TO CREATE RESOURCES WHICH FUEL AND REINFORCE VALUE FOR SNAC INTERNATIONAL MEMBERS BY OFFERING SERVICES AND RELATIONSHIP BUILDING FORUMS FOR MEMBERS IN SUPPORT OF INDUSTRY GROWTH.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

TO PROVIDE UNION REPRESENTATION TO ITS MEMBERS, TO ORGANIZE WORKERS AND TO SECURE IMPROVED WAGES, HOURS, WORKIGN CONDITIONS AND OTHER ECONOMIC ADVANTAGES THROUGH ORGANIZING NEGOTIATIONS AND COLLECTIVE BARGAINING.

MISSION:

The goal of this organization is to ensure that farmland is preserved for farming purposes rather than freed for development or environmental quality purposes.

MISSION:

PARENT ORGANIZATION AND OWNER OF THE HOWARD COUNTY IOWA FAIRGROUNDS AND IS CHARGED WITH OVERSEEING ALL ACTIVITIES ON THE FAIRGROUNDS, INCLUDING THE ANNUAL COUNTY FAIR

MISSION:

IMPROVE PATIENT CARE BY ADVANCING THE SCIENCE & PRACTICE OF CLINICAL NUTRITION & METABOLISM.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

EACH WEEKDAY GENEROUS MEMBERS OF OUR COMMUNITY DEDICATE THEIR TIME TO DELIVER A NUTRITIOUS, HOT MEAL TO HUNDREDS OF FRAIL AND HOMEBOUND INDIVIDUALS THROUGHOUT THE SPARTANBURG REGION. 280,826 MEALS WERE DELIVERED BY APPROXIMATELY 850 VOLUNTEERS. 2,095 PEOPLE WERE SERVED.MOBILE MEALS ALSO PROVIDES A PASTORAL CARE MINISTRY. MOBILE MEALS IS MUCH MORE THAN A MEAL. WE PROVIDE NOURISHMENT FOR THE MIND, BODY AND SOUL. MOBILE MEALS DELIVERS LOVE, COMPASSION AND HOPE TO THOSE IN NEED.

MISSION:

PROCURING AND DISTRIBUTING FOOD AND ANCILLARY SERVICES TO WORKING AND RETIRED INDIVIDUALS WHO ARE ECONOMICALLY CHALLENGED AND GRANDPARENTS IN NEED WHO ARE RAISING GRANDCHILDREN.

MISSION:

TO IMPROVE THE NUTRITION, HEALTH, AND WELL-BEING OF PEOPLE STRUGGLING AGAINST POVERTY-RELATED HUNGER IN THE UNITED STATES.

MISSION:

THE SOCIETY OF ST. ANDREW BRINGS PEOPLE TOGETHER TO HARVEST AND SHARE HEALTHY FOOD, REDUCE FOOD WASTE, AND BUILD CARING COMMUNITIES BY OFFERING NOURISHMENT TO HUNGRY NEIGHBORS.

MISSION:

THE MISSION OF MEALS ON WHEELS IS TO PROVIDE NUTRITIOUS MEALS TO RESIDENTS OF THE COMMUNITY WHO NEED AND WANT THEIR SERVICES, REGARDLESS OF AGE OR INCOME.

MISSION:

TO PURPOSEFULLY ADVANCE THE WHEAT INDUSTRY THROUGH STRATEGIC RESEARCH, EDUCATION AND OUTREACH COLLABORATIONS, GUIDED BY CORE VALUES OF GROWER CENTEREDNESS, INTEGRITY, HONESTY AND TRUSTWORTHINESS.