Food Programs organizations account for 5k organizations in the United States. In aggregate, these organizations generate $3b in revenue and employ 11.3k individuals.
5 Thousand
Active Organizations
$3.3 Billion
Annual Revenue
11 Thousand
Employees in Sector
$2.4 Billion
Controlled Assets
Fremont, CA
Assets: $146k
Revenue: $150k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Elida, OH
Assets: $146k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Clinton, MI
Assets: $146k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Shelbyville, IN
Assets: $145k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Oceanside, CA
Assets: $143k
Revenue: $97k
MISSION:
UR MISSION AT MURPHYS PRODUCE WITH PURPOSE IS TO PROVIDE PRODUCE TO ORGANIZATIONS AND INDIVIDUALS IN NEED, HELP FIGHT FOOD INSECURITY, AND PROMOTE HEALTHY EATING HABITS. WE ARE A NON-PROFIT ORGANIZATION THAT PROVIDES EDUCATION, TRAINING, AND RESOURCES TO THE SAN DIEGO COMMUNITY
Garrett, IN
Assets: $142k
Revenue: $1m
Employees: 5
MISSION:
HOOSIERS FEEDING THE HUNGRY WORKS WITH VARIOUS FOOD ORGANIZATIONS IN THE STATE OF INDIANA TO PROVIDE MEAT TO FAMILIES. THE ORGANIZATION ENCOURAGES BOTH HUNTERS AND FARMERS TO DONATE LARGE GAME, CATTLE, POULTRY, AND HOGS. THERE ARE NO CHARGES TO THE DONOR. THE MEAT IS PROCESSED BY ONE OF THE 83 INSPECTED BUTCHERS LOCATED THROUGHOUT INDIANA. THE BUTCHER WILL CUT AND PACKAGE THE MEAT INTO FAMILY SIZE PACKAGES FOR DISTRIBUTION BY LOCAL FOOD BANKS AND OTHER FOOD ASSISTANCE ORGANIZATIONS.
Dunlap, IL
Assets: $142k
Revenue: $188k
Employees: 9
MISSION:
HAMIDA'S KITCHEN COLLABORATES WITH VARIOUS NON PROFIT AND EDUCATION FOUNDATIONS TO PROVIDE FOOD AND LUNCH SERVICES.
Cleveland, GA
Assets: $141k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Leland, MI
Assets: $141k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Bethesda, MD
Assets: $141k
Revenue: $376k
Employees: 2
MISSION:
FAMILIES4FAMILIES HARNESSES THE POWER OF YOUNG LEADERS TO ADDRESS FOOD INSECURITY NATIONWIDE.
Los Angeles, CA
Assets: $140k
Revenue: $539k
Employees: 7
MISSION:
PICKING UP FOOD AND DELIVERING IT TO NON-PROFIT ORGANIZATIONS THAT HELP FOOD INSECURE COMMUNITIES.
La Canada Flintridge, CA
Assets: $140k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Bowling Green, KY
Assets: $139k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Philadelphia, PA
Assets: $139k
Revenue: $234k
Employees: 2
MISSION:
OUR MISSION IS TO CLOSE THE FOOD INSECURITY GAP AMONGST BIPOC IN THE NORTHWEST SECTION OF PHILADELPHIA BY SUPPLYING THEM WITH NUTRITIOUS AND HEALTHY FOODS FREE OF CHARGE. WE DELIVER TO THEM PRODUCE DAIRY MEAT BREAD AND SHELF-STABLE ITEMS EVERY WEEK.
Doswell, VA
Assets: $139k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Bronx, NY
Assets: $138k
Revenue: $510k
Employees: 12
MISSION:
TO SERVE THE HOMELESS AND DESTITUTE AND ADDRESS THEIR IMMEDIATE HUNGER NEEDS TO EMPOWER THEM TO REVERSE THEIR CURRENT SITUATION.
Richmond, IN
Assets: $137k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Olathe, CO
Assets: $137k
Revenue: $422k
Employees: 8
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Pottstown, PA
Assets: $137k
Revenue: $203k
Employees: 5
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Gilmer, TX
Assets: $137k
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.