Nonprofit OrganizationsFood, Agriculture & Nutrition

MISSION:

THE NYS GRANGE IS A FAMILY ORGANIZATION EMPHASIZING STRONG FAMILY TIES AS A BASIS FOR A HEALTHY SOCIETY. CONFERENCES, DINNERS & MEETINGS, ETC. ARE HELD THROUGHOUT THE STATE TO PROVIDE: TRAINING TO MEMBERS, EDUCATION ON ISSUES, AND RECOGNITION OF MEMBERS. MEMBERS MUST PAY DUES TO PARTICIPATE IN GRANGE ACTIVITIES.

MISSION:

IDENTIFY AND PROMOTE OPPORTUNITIES FOR CORN GROWERS WHILE ENHANCING QUALITY OF LIFE.

MISSION:

PRESERVE AND INTERPRET THE HISTORY OF RANCHING, PIONEER LIFE AND THE DEVELOPMENT OF THE LIVESTOCK INDUSTRY IN NORTH AMERICA.

MISSION:

WE PROVIDE CULINARY-BASED WORKFORCE TRAINING FOR INDIVIDUALS WITH BARRIERS TO EMPLOYMENT. CLIENTS WORK THROUGH A PROVEN CURRICULUM AND APPLY THEIR SKILLS BY PREPARING FOOD FOR SHELTERS UNDER THE GUIDANCE OF CHEF TRAINERS.

MISSION:

TO PROVIDE AND PRESERVE FOR THE USE AND ENJOYMENT OF THE COMMUNITY, CIVIC BETTERMENTS AND SOCIAL IMPROVEMENTS BY PROVIDING FOR THE PRESERVATION OF THE ARCHITECTURE AND APPEARANCE OF THE COMMUNITY BY OWNING, OPERATING AND MAINTAINING THE PROPERTIES FOR USE OF ALL.

MISSION:

TO PROVIDE HEALTHY NUTRITIOUS FOOD FOR THOSE IN NEED IN THE COMMUNITIES SERVED.

MISSION:

TO ESTABLISH AND OPERATE JOINT LABOR-MANAGEMENT ACTIVITIES DESIGNED TO IMPROVE LABOR-MANAGEMENT RELATIONS

MISSION:

TO PROMOTE ECONOMIC COMPETITIVENESS, EXPAND WORK OPPORTUNITIES, PROMOTE EMPLOYEE SAFETY, MONITOR COMPLIANCE WITH FEDERAL AND STATE STANDARDS GOVERNING WORK, ENCOURAGE COLLECTIVE BARGAINING AND IMPROVE COMMUNICATIONS BETWEEN THE UNION, EMPLOYERS AND THE PUBLIC

MISSION:

THE GOAL IS TO PROMOTE ALL TYPES OF AGRICULTURE IN THE COUNTY AND SURROUNDING AREAS DURING THE YEAR AND FINALIZING WITH THE SEVEN DAY FAIR.

MISSION:

TO ASSIST COMMUNITY ORGANIZATIONS IN THE ECONOMICAL NUTRITIOUS PROGRAM OF FOOD SERVICE TO THE POOR, ECONOMICALLY DISADVANTAGED.

MISSION:

ADVANCE THE WORKING CONDITIONS OF THE UNION MEMBERS AND ESTABLISH RELATIONS WITH THE EMPLOYER.

MISSION:

The goal of this organization is to operate societies, professional councils, and other organizations that bring together individuals or organizations with a common professional or vocational interest within the Food, Agriculture, and Nutrition major group area.

MISSION:

THE ENTITY VISION'S IS A WORLD WHERE ALL COMMUNITIES REJECT FEAR, ANXIETY,TERROR AND FATALISM IN FAVOR OF HOPE, ANTICIPATING THE JOY OF TOMORROW ANDTHE WORLD TO COME. THE ENTITY BRINGS HOPE AND HEALING TO THE WORLD'SFORGOTTEN POOR AND EMPOWER LOCAL LEADERS TO TRANSFORM THEIR COMMUNITIES VIAHEALTHCARE, EDUCATION, AND VOCATIONAL TRAINING.

MISSION:

THE ORGANIZATION ENCOURAGES PRODUCTION OF HIGH QUALITY SEED.

MISSION:

AGRARIAN TRUST'S MISSION IS TO SUPPORT LAND ACCESS FOR NEXT-GENERATION FARMERS.

MISSION:

The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.

MISSION:

TO RECEIVE, INVEST AND MANAGE CONTRIBUTIONS FOR THE EXCLUSIVE BENEFIT OF MEALS ON WHEELS INC OF TARRANT COUNTY.

MISSION:

PROVIDE LOW COST MEALS TO THE ELDERLY AND UNDERPRIVILEDGED

MISSION:

DEVELOPMENT OF COOPERATIVE PROGRAMS DESIGNED TO INCREASE THE EXPORT OF HIGH VALUE FOOD AND AGRICULTURAL PRODUCTS.

MISSION:

TO PROVIDE FOOD FOR THE HUNGRY AND SHOWERS FOR THE UNHOUSED.