Nonprofit OrganizationsFood, Agriculture & Nutrition

MISSION:

TO CREATE AND MAINTAIN A YEAR ROUND REGIONAL HUB WHERE LOCAL FARMERS CONNECT WITH REAL PEOPLE OVER REAL FOOD. IN FACILITATING THIS "CONVERSATION" THE WESTPORT FARMERS MARKET HOPES TO HELP PRODUCERS AND CONSUMERS FORGE LASTING RELATIONSHIPS THAT CELEBRATE LOCAL DELICIOUS SUSTAINABLE FOOD. TO ENCOURAGE LOCAL FARM PRODUCTION AND MAKE A MARKET FOR THEIR FARM PRODUCTS.

MISSION:

The goal of this organization is to prepare and deliver regular hot meals to elderly individuals, people with disabilities or people with AIDS or other targeted conditions who are unable to shop and/or prepare food for themselves or to travel to a site where a meal is being served. Also known as home delivered meals.

MISSION:

TO PROVIDE TRAINING AND TECHNICAL ASSISTANCE TO SMALL AND SOCIALLY DISADVANTAGED FARMERS TO ACCESS USDA PROGRAMS. A SECONDARY GOAL IS TO ENHANCE COMMUNICATION BETWEEN FARMERS AND USDA OFFICIALS.

MISSION:

THE ORGANIZATION PROVIDES FACILITIES, VOLUNTEER LABOR, MANAGEMENT, AND SUPERVISION TO THE ANNUAL COUNTY FAIR FOR THE YOUTH OF VINTON COUNTY. THE YOUTH ARE MEMBERS OF LOCAL 4H, FFA, BOY SCOUT, GIRL SCOUT AND SIMILAR ORGANIZATIONS THAT OFFER THE CHILDREN AN OPPORTUNITY TO LEARN AGRICULTURAL AND VOCATIONAL SKILLS. THE FAIR PROVIDES AN OPPORTUNITY FOR THOSE CHILDREN TO PRESENT THE RESULTS OF THEIR ANNUAL PROJECTS TO FURTHER ENCOURAGE THEM AND PROSPECTIVE YOUTH MEMBERS

MISSION:

CELEBRATING DIVERSITY IN FOOD AND FARMING THROUGH CROP AND VARIETY TRIALS IN THE SOUTHEAST.

MISSION:

THE MISSION STATEMENT FOR THIS ORGANIZATION IS TO PROVIDE: (1) EDUCATION REGARDING AGRICULTURE, (2) EXPERIENCES WITH POSITIVE COMPETITION, AND (3) ENJOYMENT OF WHOLESOME ENTERTAINMENT AND SOCIAL INTERACTION WITH OTHER MEMBERS OF OUR COMMUNITY.

MISSION:

The goal of this organization is to raise and distribute funds for multiple organizations within the Food, Agriculture, and Nutrition major group area.

MISSION:

THE FOOD BANK'S PURPOSE IS TO HELP ADDRESS THE NEEDS OF LOCAL RESIDENTS WHO REQUIRE AN EMERGENCY SUPPLY OF FOOD.

MISSION:

The goal of this organization is to represent the interests of agricultural producers and rural communities.

MISSION:

THE MASBIA SOUP KITCHEN NETWORK PROVIDES EMERGENCY FOOD FREE OF CHARGE TO PEOPLE IN NEED DUE TO FINANCIAL STATUS OR BECAUSE OF NATURAL DISASTERS VIA READY-TO-EAT NUTRITIOUS MEALS AND RAW GROCERIES.

MISSION:

THE MISSION OF FOUNTAIN HILL COMMUNITY GROCERY PARTNERSHIP (FHCGP) IS TO CONSTRUCT AND OPERATE A FOOD PANTRY FACILITY AT FOUNTAIN HILL ELEMENTARY SCHOOL FOR ECONOMICALLY DISADVANTAGED, LOW-INCOME, AND/OR FOOD-INSECURE CHILDREN AND FAMILIES.

MISSION:

LEADING THE FIGHT TO END HUNGER IN OUR COMMUNITY BY ACQUIRING AND DISTRIBUTING FOOD TO THOSE WHO SEEK AID.

MISSION:

The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

The goal of this organization is to represent the interests of agricultural producers and rural communities.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

The goal of this organization is to prepare and deliver regular hot meals to elderly individuals, people with disabilities or people with AIDS or other targeted conditions who are unable to shop and/or prepare food for themselves or to travel to a site where a meal is being served. Also known as home delivered meals.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

TO RELIEVE THE CHARITABLE NEEDS OF PERSONS LIVING IN THE UK, INDIA AND NEPAL BY HE RELIEF OF FINANCIAL HARDSHIP, IN PARTICULAR BUT NOT EXCLUSIVELY BY THE PROVISION OF BASIC NECESSITIES, SUCH AS FOOD & THE PRESERVATION AND PROTECTION OF GOOD PHYSICAL AND MENTAL HEALTH BY FACILITATING ACCESS TO THE PROVISION OF HEALTHCARE AND HE ADVANCEMENT OF EDUCATION AND TRAINING OF THOSE IN THE COMMUNITY WHO ARE IN NEED THEREOF SO AS TO ADVANCE THEM IN LIFE AND ASSIST THEM TO ADAPT WITHIN THE WIDER COMMUNITY BY THE PROVISION OF EDUCATIONAL FACILITIES.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.