Food Programs organizations account for 4k organizations in the United States. In aggregate, these organizations generate $3b in revenue and employ 13.5k individuals.
4 Thousand
Active Organizations
$2.9 Billion
Annual Revenue
13 Thousand
Employees in Sector
$2 Billion
Controlled Assets
Lakewood, WA
Assets: $10m
Revenue: $30m
Employees: 34
MISSION:
PROVIDING PIERCE COUNTY, WA WITH A CONSISTENT AND NUTRITIOUS FOOD SUPPLY, SO THAT NO PERSON GOES HUNGRY.
Bloomington, IL
Assets: $9m
Revenue: $3m
Employees: 55
MISSION:
HOME SWEET HOME MINISTRIES DEMONSTRATES CHRIST'S LOVE THROUGH INNOVATIVE APPROACHES THAT INSTILL HOPE, RESTORE LIVES, AND BUILD COMMUNITY.
St Louis Park, MN
Assets: $9m
Revenue: $46m
Employees: 23
MISSION:
MATTER IS A MINNESOTA-BASED GLOBAL HEALTH NONPROFIT ON A MISSION TO HELP PEOPLE LAUNCH PROJECTS THAT IMPROVE COMMUNITIES.
Brooklyn, NY
Assets: $9m
Revenue: $2m
Employees: 24
MISSION:
PROVIDE SERVICES TO MENTALLY CHALLENGED AND DEVELOPMENT DISABILITY PERSONS. TO PROVIDE CASE MANAGEMENT, FAMILY SUPPORT AND DAY HAB PROGRAM.
Niagara Falls, NY
Assets: $9m
Revenue: $2m
Employees: 28
MISSION:
THE ORGANIZATION IS DEDICATED TO FEEDING THE POOR AND IMPROVING THEIR QUALITY OF LIFE THROUGH SELF-HELP AND EDUCATIONAL PROGRAMS. IT IS CONSIDERED ESSENTIAL THAT THE CORPORATION CONTINUE TO FUNCTION WITH THIS PURPOSE AND MISSION AS ITS PRIMARY DIRECTIVE.
Hasbrouck Heights, NJ
Assets: $9m
Revenue: $52m
Employees: 22
MISSION:
TABLE TO TABLE IS A COMMUNITY-BASED FOOD RESCUE PROGRAM TABLE TO TABLE COLLECTS PREPARED AND PERISHABLE FOOD THAT WOULD OTHERWISE BE WASTED AND DELIVERS IT TO ORGANIZATIONS THAT SERVE THE HUNGRY IN BERGEN, HUDSON, ESSEX AND PASSAIC COUNTIES.
East Palo Alto, CA
Assets: $8m
Revenue: $8m
Employees: 33
MISSION:
EHP PROVIDES FOOD, CLOTHING, FURNITURE, SUPPORT & REFERRALS TO FAMILIES IN NEED, FREE OF CHARGE.
Vineyard Haven, MA
Assets: $8m
Revenue: $4m
Employees: 49
MISSION:
ISLAND GROWN INITIATIVE IS A NON-PROFIT BASED ON MARTHA'S VINEYARD WITH A MISSION TO BUILD A REGENERATIVE AND EQUITABLE FOOD SYSTEM THAT ENGAGES, INFORMS, AND INTERATES THE COMMUNITY. THERE THREE STRATEGIC GOALS: L. INCREASE LOCAL FOOD PRODUCTION, 2. REDUCE AND REDIRECT FOOD WASTE, AND 3. EXPAND ACCESS TO HEALTHY FOOD FOR ALL INSLANDERS.
Watertown, NY
Assets: $8m
Revenue: $1m
Employees: 2
MISSION:
TO PROVIDE DIRECT SERVICES, SUPPORT, AND CARE FOR ALL QUALIFIED PARTICIPANTS IN THE SPORT OF DOGS WHO ARE SUFFERING FROM A LIFE THREATENING ILLNESS AND ARE IN NEED OF FINANCIAL ASSISTANCE FOR MEDICAL TREATMENTS, PRESCRIPTIONS, FUNERAL EXPENSES, AND DAILY LIVING EXPENSES.
Brooklyn, NY
Assets: $8m
Revenue: $7m
Employees: 32
MISSION:
PROVIDING FREE, NUTRITIOUS MEALS AND A SETTING WHERE SOCIAL SERVICE AGENCIES CAN MEET WITH AND ASSIST THOSE IN NEED TO THE RESIDENTS OF AN IMPOVERISHED BROOKLYN COMMUNITY.
Roseville, CA
Assets: $8m
Revenue: $18m
Employees: 45
MISSION:
DOING BUSINESS AS THE PLACER FOOD BANK, OUR SOLE MISSION HAS BEEN FOCUSED TO ALLEVIATE HUNGER IN THREE CALIFORNIA COUNTIES INCLUDING PLACER, EL DORADO AND NEVADA COUNTIES, AND PROVIDE AN EFFICIENT, COORDINATED SYSTEM FOR THE COLLECTION AND DISTRIBUTION OF FOOD TO THE NEEDY THROUGH OUR AFFILIATED NETWORK OF OVER 70 FEEDING AGENCIES. THE PLACER FOOD BANK ALSO STRIVES TO INCREASE PUBLIC AWARENESS REGARDING HUNGER SO THAT INDIVIDUALS HAVE AN OPPORTUNITY TO DONATE FOOD, FUNDS AND IDEAS TO REDUCE OR MINIMIZE HUNGER IN THE COMMUNITIES SERVED.
Texarkana, AR
Assets: $8m
Revenue: $10m
Employees: 10
MISSION:
TO ALLEVIATE HUNGER IN SOUTHWEST ARKANSAS AND NORTHEAST TEXAS THROUGH FOOD DISTRIBUTION AND EDUCATION.
Dallas, TX
Assets: $7m
Revenue: $5m
Employees: 12
MISSION:
ACCELERATE THE ADVANCEMENT OF WOMEN LEADERS IN THE FOOD INDUSTRY. WE BELIEVE IN LIMITLESS OPPORTUNITY FOR ALL WOMEN.
Arlington, MA
Assets: $7m
Revenue: $4m
Employees: 14
MISSION:
FOOD LINK IS A COMMUNITY ORGANIZATION THAT RESCUES FRESH FOOD, ALLEVIATES HUNGER, AND CONTRIBUTES TO ENVIRONMENTAL SUSTAINABILITY.
Pittsburgh, PA
Assets: $6m
Revenue: $18m
Employees: 46
MISSION:
412 FOOD RESCUE WAS FOUNDED TO DIRECTLY IMPACT HUNGER AND SUSTAINABILITY BY SAVING FRESH, HEALTHY FOOD FROM GOING TO WASTE, AND TO DEVELOP AN INNOVATIVE TECHNOLOGY-BASED REVERSE LOGISTICS MODEL THAT AIMS TO FIGHT HUNGER AND PROMOTE SUSTAINABILITY.
Big Island, VA
Assets: $6m
Revenue: $21m
Employees: 63
MISSION:
THE SOCIETY OF ST. ANDREW BRINGS PEOPLE TOGETHER TO HARVEST AND SHARE HEALTHY FOOD, REDUCE FOOD WASTE, AND BUILD CARING COMMUNITIES BY OFFERING NOURISHMENT TO HUNGRY NEIGHBORS.
Freeland, MD
Assets: $6m
Revenue: $2m
Employees: 11
MISSION:
FIRST FRUITS FARM RAISES AND DISTRIBUTES FRESH PRODUCE TO VARIOUS SHELTERS, SOUP KITCHENS AND FOOD BANKS IN THE BALTIMORE, MARYLAND, CENTRAL PENSYLVANIA AND WEST VIRGINIA AREAS.
Charlotte, NC
Assets: $6m
Revenue: $1m
Employees: 18
MISSION:
OUR MOST SIGNIFICANT ACTIVITY IS TO HELP OUR DONORS AND SPONSORS BREAK THE CYCLE OF NON-CHRONIC HOMELESSNESS THROUGH GOD'S GRACE AND THE EIGHT DIMENSIONS OF WELLNESS IN THE CHARLOTTE, NC AREA.
Saint Louis, MO
Assets: $6m
Revenue: $3m
Employees: 15
MISSION:
PROVIDE FOOD AND NUTRITION SUPPORT TO PERSONS LIVING WITH HIV/AIDS, DIABETES, OR CANCER IN THE ST. LOUIS AREA
Oceanside, CA
Assets: $6m
Revenue: $5m
Employees: 23
MISSION:
TO PROVIDE FOR THE WELFARE OF POOR, NEEDY AND UNDERPRIVILEGED INDIVIDUALS AND DRUG & ALCOHOL RECOVERY PROGRAM.