Nonprofit OrganizationsAgricultural Programs

MISSION:

THE MENIFEE VALLEY COMMUNITY CUPBOARD IS A 501 (C)(3) NON-PROFIT ORGANIZATIONDEDICATED TO ALLEVIATING HUNGER AND MALNUTRITION IN THE MENIFEE VALLEY.

MISSION:

TO ADVOCATE FOR THE ECONOMIC AND SOCIAL WELL-BEING, AND QUALITY OF LIFE OF FAMILY FARMERS, RANCHERS, FISHERMAN AND CONSUMERS AND THEIR COMMUNITIES THROUGH EDUCATION, COOPERATION AND LEGISLATION. ARKANSAS FARMERS UNION ADVOCATES SUSTAINABLE PRODUCTION OF FOOD, FIBER, FEED AND FUEL.

MISSION:

FOR THE ENCOURAGEMENT AND IMPROVEMENT OF AGRICULTURAL, INDUSTRIAL, EDUCATIONAL, AND LABOR INTERESTS AND ENTERPRISES, BOTH YOUTH AND ADULT, AND SUCH OTHER ACTIVITIES WHICH, IN THE OPINION OF THE BOARD OF DIRECTORS, WILL PROMOTE THE GENERAL WELFARE OF AGRICULTURE AND INDUSTRY WITHIN THE COUNTY.

MISSION:

TO PROVIDE ADDITIONAL RESOURCES TO THE HOLTVILLE UNIFIED SCHOOL DISTRICT TO SUPPORT AND ENHANCE EDUCATIONAL AND ACADEMIC PROGRAMS AND OPPORTUNITIES FOR THE STUDENTS OF THE HOLTVILLE UNIFIED SCHOOL DISTRICT AND TO PROMOTE AND PROVIDE COLLEGE SCHOLARSHIPS TO THE HOLTVILLE HIGH SCHOOL GRADUATES.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

DEVELOPMENT OF WORKING FARM SURROUNDED BY A NATIVE PLANT GARDEN; MINIMIZE DETRIMENTAL RUNOFF TO LATRAPPE CREEK AND NATURAL HABITATE CONSERVATION.

MISSION:

CULTIVATES HEALTHY COMMUNITIES INTEGRATING AGRICULTURE,FOOD JUSTICE, AND JEWISH WISDOM.

MISSION:

THE ORGANIZATION PRIMARY PURPOSE IS TO PROVIDE ASSISTANCE TO ITS MEMBERS IN TIME OF NEED, TO CREATE CLOSE BONDS AMONG ITS MEMBERS AND PROVIDE PROFESSIONAL POLICE SERVICES TO THE ENTIRE COMMUNITY. IN ADDITION, THE ORGANIZATION STRIVES FOR HIGHER STANDARDS OF WORK PERFORMANCE, ENHANCES THE PROFESSIONAL ABILITIES OF THE MEMBERS AND IMPROVES WORKING CONDITIONS.

MISSION:

TO MARKET, PROMOTE, & TO PROVIDE FOR RESEARCH & EDUCATION THAT WOULD BE BENEFICIAL TO GROWERS.

MISSION:

THE PENNSYLVANIA BEEF COUNCIL HAS BEEN ESTABLISHED FOR THE PURPOSES OF CONDUCTING BEEF PROMOTION, RESEARCH, CONSUMER AND INDUSTRY INFORMATION PROGRAMS.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

RESEARCH AND TEACH BIOINTENSIVE FOOD GROWING METHODS.

MISSION:

TO PERFORM RESEARCH FOR THE CONSERVATION OF THE OGALLALA AQUIFER AND THE MAINTENANCE OF THE FOOD PRODUCTION CAPABILITIES OF THE AREA.

MISSION:

RENTAL OF FAIRGROUNDS AND BUILDINGS FOR USE BY YOUTH AND COMMUNITY.

MISSION:

TO EDUCATE THE PUBLIC REGARDING THE ECOLOGICAL BENEFITS OF FORESTRY, PROVIDING ASSISTANCE TO LANDOWNERS AND SCHOLARSHIPS TO FORESTRY STUDENTS.

MISSION:

OTTAWA COUNTY FAIR 4-H CLUBS ANNUAL COUNTY FAIR TO COMPETE LOCALLY SO THAT 4-H MEMBERS CAN THEN GO ON TO COMPETE AT THE STATE FAIR IN COLUMBUS

MISSION:

ADVOCATES FOR URBAN AGRICULTURE EMPOWERS URBAN GROWERS TO FOSTERTHRIVING COMMUNITIES THROUGH SUSTAINABLE AGRICULTURE AND EQUITABLEFOOD SYSTEMS. WE ENVISION A FLOURISHING FOOD SYSTEM THAT PROMOTESURBAN AGRICULTURE IN THE CHICAGO AREA AS AN INTEGRAL PART OF COMMUNITY

MISSION:

ISF ADVISORS MOBILIZES CAPITAL FOR A MORE STABLE, EQUITABLE, AND PRODUCTIVE GLOBAL FOOD SYSTEM.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

TO PROVIDE COOPERATIVE MEMBERS WITH A QUALITY PRODUCT AND COMPETITIVE PRICES WHILE MAINTAINING AN ECONOMICALLY COMPETITIVE BUSINESS. DAIRY HERD TESTING FOR MEMBER FARMERS.